BEFORE:
Tie down your water heater (see section on utilities in
this notebook).
Put latches on your cabinet doors, move heavy mirrors
and frames away from your bed.
Keep a flashlight, some sturdy shoes, and an extra pair
of glasses near your bed.
Keep an extra pair of prescription or reading glasses
in your 72-hr. kit.
Meet with your Group of 10 and get everyones out-of-state
emergency phone numbers (so all your family members and your Group of 10
have someone reachable by phone to give and receive information to/from
about you and your family members in an emergency. Have everyone
in your family learn the out-of-state number.
Take first aid, CPR, and CERT courses.
Work through this notebook systematically and get prepared.
Have at least one good (minimally) 5-lb. metal top ABC
fire extinguisher on every floor of your home.
Turn your fire extinguishers upside down every 6 months
to keep the powder from caking and hardening.
Have smoke detectors and carbon monoxide detectors on
every level of your home and replace the batteries every 6 months.
Have natural gas or propane detectors near your furnace
and water heater or boiler
Store copies of all your important documents (see the
last page of the 72-hr. kit list in this notebook) in a fire safe or in
a safe place away from your home.
Rotate your storage water yearly.
Make a family emergency plan for how you will evacuate
your home and for where you will meet if you are separated or not home
during a disaster--consider every possible option.
-children must know what to do and what
to expect from you.
Keep an emergency kit with some comfortable walking shoes
and water and a coat at work and/or in your car.
Have lots of plastic sheeting, tarps, staple gun and
staples, and duct tape.
Have a flex hose put on your water heater and furnace.
Get some self-charging, plug-in power failure lights.
There are automatic gas shut off valves available (for
some $).
Velcro small appliances down.
Get earthquake insurance; check on the quality of your
fire insurance.
DURING:
Get out of the kitchen! Whole fridges as well as
all the dishes can go flying across the room. Go to the safest place
in your home -- probably an interior hallway away from doors, windows,
and heavy objects. This is one of the best-framed places in your
home. Sit on the floor and brace yourself with your feet and back
against opposite walls. If you cant get to an interior hallway,
get under a heavy desk or table and hold onto its legs.
If youre already inside, do NOT run outside. There
is too much danger of falling bricks and debris. Wait until the quake
is over to go outside.
If youre in your car, pull over and stop -- stay in
your car until shaking stops.
Inside a mall, duck into the nearest store
In a theater, dont run out, get lower than the seat
backs and hold on
its worth doing CPR on someone if you were there and started
it during the first 4 minutes of their collapse. If you werent there
within the first 4 minutes, its not worth it. Chances are almost
100% that you cant revive them or revive them to any quality of life.
AFTER:
Be prepared for aftershocks.
If you suspect damage to wires, appliances, gas, water, or
sewage lines (anywhere down line), DO NOT USE!
Leave a note in your abandoned car telling name, phone, address,
plans.
If you have to evacuate your home, leave a note for other family
members.
Listen to your radio for information from the Emergency Broadcast
System.
Gather your family, do whatever you need for their safety,
inspect your utilities and turn off if necessary, and take everyone to
your Staging Area, noticing damage to other homes along the way.
If turning off the electricity, turn off the main breaker first, then the
small breakers.
Hang all phones back up as soon as possible (including pay
phones), and avoid using phone lines except when absolutely necessary.
In buildings, do not use the elevators.
At home, do not use fireplaces until the flue or chimney has
been checked.
Do not stay in buildings or homes with moderate to heavy damage.
Dont enter homes or buildings with heavy damage to rescue others.
propane, kerosene, butane give off mostly
CO2==>OK inside, if well ventilated; charcoal and Coleman fuel give off
CO==>must be burned outside.
a 55 gal. drum of kerosene and a kerosene heater could keep
you warm and cook your food for a year.
Eat fridge food first, frozen food second, canned and dry food
last.